New Zealand wines are the largest imported wine segment with continued category growth. The Marlborough is New Zealand’s flagship wine region. The perfect combination of a cool yet high sunshine climate, low rainfall and free draining soil have come together to create the uniquely rich terroir of the Marlborough region.
Produced from premium selected vineyards within the Marlborough, this wine delivers vibrant fruit flavours and captures the intricacy of a crisp aromatic styled wine. A minerally structured acid line gives this wine it’s crisp and lasting finish.
The grapes are harvested in the cool of night to preserve the intense aromatic flavours. The juice is then cold settled and racked, with only the highest quality free run juice used for ferment. It is best enjoyed young while flavours are at their peak intensity.
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